South Korea Travelogue 6: Insadong, Hongdae and Myeongdong

We had a full day of eating and shopping in store for us on our second day in Seoul. We started with Australia’s “best scrambled eggs” and pancakes at Bills’ second outlet in Seoul, which was located at D-Tower (Jongno-gu), near our hostel.

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Since it was a weekday, we practically had the place to ourselves.

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The breakfast was pleasant but nothing mind-blowing. We enjoyed the Ricotta Hotcakes (19,800Won), which came with honeycomb butter, as well as the chunky carrot cake. I found the prices on the high side and I am not sure if I will pay such prices again. The Fresh Aussie and Full Aussie cost 22,000Won and 21,000Won respectively, which is around SGD$26.

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