I finally made it to FATCAT Ice Cream Bar! After checking out the one-week-old The Burning Oak, I made my way down to try this dessert place, which is in the same area. I have been seeing so many awesome pictures of their desserts on Instagram that I had to try it for myself.
While there was a queue outside, we got a seat straightaway since it was just the two of us. Fortunately, we managed to score for ourselves the window seat.
One of their plated desserts, Banana Nutella Dessert ($9). The plated desserts on offer each day differ due to the fresh ingredients they can get hold of. There were only ten of these left when I got there an hour after opening. The pina colada spheres were already sold out!
FATCAT’s signature gourmet charcoal waffles with salted egg sauce ($6). The batter is made from scratch daily and there are limited servings per day. We paid an additional $4.50 for the Mysterious Flavour, which is still a milky surprise to me.
I was quite surprised by the cost of a glass of Moscato here. One glass of the wine costs only $5!
FATCAT Ice Cream Bar
416 Bedok North Avenue 2, #01-25,
Tel: 6241 0830
Monday, Wednesday & Thursday 1300-2200hrs
Closed on Tuesdays.